Rice porridge in the Redmond multicooker: a recipe. Milk rice porridge in the Redmond multicooker

in the Redmond multicooker getting ready pretty quickly. By the way, some models of this device have a special program that makes it easier to create such a dish. This mode is called "Porridge". If your multicooker does not have it, then we recommend using the cooking, stewing or multi-cook program.rice porridge in a redmond multicooker

How to cook rice porridge in the Redmond multicooker?

Despite the simplicity of the dish, it can be done in different ways. Someone cooks porridge in the water, someone - in milk, and some chefs use both of these ingredients.

It should also be noted that to improve the taste of this breakfast you can additionally add ingredients such as raisins, dried apricots, nuts, cinnamon, pumpkin, etc. to it.

So how is milk rice cooked in a Redmond multicooker? To implement this recipe, we need:

  • round rice (you can buy Chinese) - one glass;
  • fat cow milk - three glasses;
  • large table salt - apply to taste (about ½ dessert spoon);
  • granulated sugar - use according to your taste (no more than one dessert spoon);
  • butter (quality only) - use at will and taste.

Preparing products

Rice porridge in the Redmond multicooker requires the use of only round grain cereals. What is the reason? The fact is that such a product contains a lot of starch. Therefore, based on it, rice porridge is very viscous, tasty and nutritious.

Before cooking meals, the grits should be thoroughly processed. It is sorted (if necessary), laid out in a sieve, and then alternately washed, first in cold and then in warm water.Milk rice porridge in the Multicooker Redmond

As soon as the liquid draining from the sieve becomes transparent, the rice is shaken off as much as possible, depriving moisture as much as possible.

The process of heat treatment of milk porridge

In order for milk rice porridge in the Redmond multicooker to turn out thick and viscous, it should be heat treated for a long time.To do this, pour fat milk into the bowl of the device and bring it to a boil in the baking program. Then, all cereal is laid out in a container, sugar and salt are added, carefully mixed, covered with a lid, and porridge set.

After about 30-35 minutes, the rice dish should be fully cooked. It is flavored with butter, interfered with from the bottom and left for another 2-5 minutes.

After the cooking oil has melted, milk porridge is spread on a plate and presented to the table along with berry jelly.

Rice porridge on the water in the Redmond multicooker

If you are a vegetarian or are on a strict diet, then you should cook rice porridge not on milk, but on water. Prepared in this way the dish turns out less tasty and nutritious, but more useful for the body.rice porridge in a crock-pot on Redmond milk

So, the presented rice porridge recipe in the Redmond multicooker requires the use of:

  • round rice - one cup;
  • salt table - apply to taste (about ½ dessert spoon);
  • drinking water - three glasses;
  • light sugar - use at will (no more than one dessert spoon).

Cooking method

In the preparation of such a dietary food is nothing complicated.Thoroughly washed round rice is placed in a multicooker bowl, then poured with plain drinking water, sugar is added (optional) and table salt.

After mixing all the ingredients, they are covered with a lid and set the mode of milk porridge. In this form, the dish is prepared for 30 minutes (the timer is set automatically).

Periodically porridge can be stirred so that it does not stick to the bottom of the dish. As soon as all the grains of rice are cooked, the dish is laid out on a plate and served to the table. If it seems to you too bland and tasteless, then you can add a little butter to it. But this is only if you are not a vegetarian or do not sit on a strict diet.

We make mixed rice porridge for children's breakfast

Now you know how rice porridge is prepared in a slow cooker (with milk) “Redmond”. We also told about how to make such a dish using ordinary drinking water. However, it should be noted that some cooks prefer to cook rice porridge on a mixture consisting of the same amount of water and milk. By the way, if such a dish is made specifically for children, we recommend additionally adding to it raisins, cinnamon or other ingredients.

So, children's rice porridge in the Redmond multicooker is prepared using the following products:

  • round rice - one cup;
  • Fat milk - one and a half glasses;
  • drinking water - one and a half glasses;
  • salt table - apply to taste (about ½ dessert spoon);
  • sugar, light - use according to your taste (no more than one dessert spoon);
  • seedless raisins - ½ cup;
  • cinnamon - a few large chips;
  • fresh honey - optional (add to the finished dish);
  • butter - use as desired and taste.Redmond rice porridge recipe

Processing components

Before you start cooking racial porridge for children, you must prepare all the ingredients. The croup is sorted out, thoroughly washed to a clear liquid and shaken off. After that, proceed to the processing of raisins. It is cleaned from debris, washed and scalded with boiling water. Soaking dried fruits in hot water for half an hour, they are laid out in a sieve, rinsed again and dried.how to cook rice porridge in a crock-pot redmond

Cook porridge in a slow cooker

Having prepared the main products, you can safely proceed to their heat treatment. In a bowl of the crock-pot connect drinking water and milk, and then spread previously processed rice.Salting the ingredients and adding to them a little sugar, they interfere and close the lid.

Having set up a milk porridge program, it is cooked for at least half an hour. During this time, all grains of rice should be completely boiled soft, forming a viscous and thick dish. After that, it is well mixed, ground cinnamon, steamed raisin without stones and butter are added to taste.

Again, mixing the products, they are closed and kept in the heating program for about 20-40 minutes. During this time, porridge must be fully prepared, as well as be fed with the aromas of dried fruit and cinnamon.

We bring porridge to the children's breakfast

After the rice porridge in milk and water is ready, it is distributed into plates. Having made a small depression in the middle of the dish, pour some honey into it. By the way, instead of such sweetness, you can use jam, maple syrup, jam and so on. Also, rice porridge is often decorated with berries or fruits.

If you want to present the dish without any additives, we recommend you prepare a sandwich with butter and cheese separately. Believe me, even the most fastidious kid will not refuse such a tasty and nutritious breakfast.

Let's sum up

Now you know how rice porridge is prepared in the Redmond multicooker. However, the described methods are not the only ones. Often such a healthy dish is prepared with pumpkin, as well as millet and other cereals. It should also be noted that very often various nuts and even candied fruits are added to it.rice porridge on the water in the Multicooker Redmond

Whichever one of the presented recipes you choose, if you comply with all its requirements, you will definitely get a tasty and nutritious breakfast, which is great for both adults and children.

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